Classic 4 1/2" Steak Knife Color:Fresh Rosemary While most bread knives have

While most bread knives have single serration

crusts or skin and is also suitable for cheese or many kinds of fruit

allowing the knife to cleanly cut through meats

Ikon 8" Chef’s Knife

Place the sharpener on a flat work surface and hold the E-Z grip handle with one hand and the knife handle with the other

Classic 4 1/2" Steak Knife Color:Fresh Rosemary While most bread knives haveThe iconic WSTHOF Classic 4 1 2" Steak Knife is, like anything and everything WSTHOF, forged in a centuries old global destination for knife artisanship: Solingen, Germany. The extra sharp blade cuts perfectly through your favorite meat and vegetable dishes and compliments any table setting beautifully. Each Classic steak knife is forged from a single piece of specially tempered, high carbon steel and precision sharpened to stay sharp for longer. The