Cutrera Bruschetta di Olive Nere Tonda Iblea, Black Olive Bruschetta Easter and it received a silver

and it received a silver medal at the annual Los Angeles International Extra Virgin Olive Oil Competition

which has won several coveted awards over the years

refrigerate and use within 5 days

which was featured in the April 2010 issue of Oprah Magazine

we were thrilled

Cutrera Bruschetta di Olive Nere Tonda Iblea, Black Olive Bruschetta Easter and it received a silverBlack olive bruschetta crafted with Nocellara del Belice olives and Tonda Iblea Grand Cru olives oil. Perfect for bruschetta, crostini, or stirred into a sauce. Frantoi Cutrera makes great olive oil. We highly recommend their Segreti di Sicilia line. Ingredients: Nocellara olives, Tonda Iblea Extra Virgin Olive Oil, vinegar, garlic, oregano, parsley, chilli.