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Tasting Notes: Almond aroma
and lingering with citrus and light caramel-cocoa tones
a pleasant caramel like sweetness
creating a smooth
Tasting Notes: Medium acidity
Ethiopian Yirgacheffe - Reserve Series 11oz (Whole Bean) Chicory Coffee Tasting Notes: Almond aromaLight Roast Flavor profile Yirgacheffe is Ethiopias most distinctive and complex cups. Bright, citrus like acidity Floral aromatics (often jasmine leaning) Sweet, layered fruit notes Balanced, well structured body, sometimes with mocha like sweetness and gentle spice Altitude: 1800 2200m Varietal: Ethiopia Heirloom Process Method: Wet Processed Drying Method: Sundried Harvest Period: November February Grade: 1 Location: Yirgacheffe region in the South
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