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The finish is round
which hold water well and help keep the wine fresh and lively
then fermented with native yeasts in stainless steel tanks
It's crafted entirely from organic White Grenache grapes and aged in oak barrels that previously held red wine
making it approachable for a wide range of palates
Malvasia de Sitges aromatic The finish is roundVinyes Singulars Malvasia de Sitges is a skin contact white made from one of Catalonias rarer grapes. The fruit comes from the old Can Balt vineyard, planted in 1959, giving the wine natural depth without needing heavy winemaking. It spends 8 days on the skins (brisat), which brings a light amber tone, a rounder mouthfeel, and a subtle tannic bitemore like a white with extra structure than a classic crisp style. Fermentation and ageing take place in a
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