Crispy Skin Salmon with Mustard Chive Sauce cooking-class you’ll craft two classic pies

you’ll craft two classic pies from scratch

Our team will guide you through all of the steps necessary to achieve that ooey gooey Chocolate Brownie

it will be emailed to the email address provided

• Chicken Scarpariello – Bone-in chicken roasted with vinegar and pepperdew peppers

They each play off of the others and reveal different sides to the same concept

Crispy Skin Salmon with Mustard Chive Sauce cooking-class you’ll craft two classic piesThere is nothing better than the crispy skin of a salmon. If done correctly, the flavor of the salmon shines throughout the skin followed by a crunchy texture. We will walk you through breaking down a side of salmon, the tricks to a perfectly cooked salmon and a delicious Mustard Chive Sauce. Crispy Skin, Pan Seared Salmon Fondant Potatoes and Haricot Verts Raspberry Millefeuille dessert