2023 Field Recordings ‘Freddo’, Sangiovese | Paso Robles, California Martinborough He farms his family estate

He farms his family estate organically

It was in Verduno where the first Nebbiolo's were bottled and was for most the 20th century

Her wines are all fermented spontaneously with minimal intervention

12% Colombard

Bio: Christina Netzl grew up on the family run farm in Göttlesbrun

2023 Field Recordings ‘Freddo’, Sangiovese | Paso Robles, California Martinborough He farms his family estateVarietal(s): 79% Sangiovese, 16% Dolcetto 5% Valdigue Vineyard Management: Sustainable + Organic Winemaking: Carbonic Maceration, Native yeast, Unfined Unfiltered, minimal sulfur at bottling with no other additives Vegan: Yes Typicity: Typical. Chillable Red is a new ish category of wine that we should all get behind. Bio: Andrew Jones spent the first part of his career in the vineyard as a vine nursery fieldman planning and planting vineyards all