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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
The coffee is grown in rich soil that the natives call “Terra Roxa” or “Red Earth” and other factors such as consistent rains
0 million bags per year
caramel and vanilla
plus the altitude and climate of this region make it perfect for growing specialty coffee
allowing Coopetarrazú to control the entire production process for their coffee from harvest through sorting
Creamy Latte Coffee orig-ftoital The coffee is grown inRich medium roast coffee with the flavor of a sweet creamy latte! Beans at a Glance: Sourced From: Colombia Elevation: 1300 to 1650 meters Process: Vertical Dryers Harvest: September to January Contains natural and artificial flavors. No added sugar.
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