Laherte Freres Brut Ultradition Rufete I think Evesham Wood is

I think Evesham Wood is an absolute triumph

The nose opens with the heaven-sent aromas of Pinot Noir: cola

before being fermented in small bins

sandalwood and young blueberries on the nose

There’s a distinctly mineral overtone—crushed marble and talc—that grounds the aromatics

Laherte Freres Brut Ultradition Rufete I think Evesham Wood isIn the Cteaux Sud dpernay, the Laherte family farms just over ten hectares of scattered parcelslimestone, clay, sand, and that flickering chalk seam that makes Champagne Champagne. Most growers spend their careers trying to translate a single site; the LaHertes have spent seven generations weaving a patchwork. Their work is brisk, biodynamic, and human scaled. Horses still appear in certain parcels; biodiversity isnt brochure language but daily