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Expect notes of dried apricots
in the heart of France's Val-de-Loire region
but a story in a bottle—one that reflects both tradition and resilience
tasting starts at 6:30 PM
large oak vats
Entremón Year:2023 Expect notes of dried apricotsEntremn by Jorge Olivera is a Syrah based red wine from the rugged Sobrarbe region in Aragn, Spaina place where winemaking was nearly lost. The name "Entremn" comes from a dramatic local gorge visible from the vineyard. After fermentation with maceration, the wine aged for 14 months in oak barrels, gaining depth without losing freshness. This wine reflects a revival of tradition: grown organically on mountain slopes by Jorge Olivera, a former
